Wednesday 7 December 2011

Yum Yum!



Here is a quick yummy recipe for you:

Make a tomato sauce:


Fry a large chopped garlic clove and a pinch of dried chilli in some olive oil. Add a tin of whole plum tomatoes. Keep them whole until the sauce thickens and then mash with a fork. Add a little red wine vinegar and season:




Cook tagliatelle in salted water. Steam some spinach over the pot:





 Drain and stir in the sauce and spinach. Scatter with ricotta:





We had ours with this quick yummy starter:
Asdas chilled feta and veggie parcels, with olives and hummus.




xx


2 comments:

Grateful4Crochet said...

Bizarrely enough this is almost exactly what we had for our dinner tonight, but substituted the ricotta for feta!!!
And without the starter. But still-amazing coincidence or what!!!!!
Its one of my favourite easy meals!!

magie said...

That looks like one delicious meal! The veggie feta parcels kind of look like the perogies I use to get when I was in Canada..but I haven't been able to find them here. I will have to check out the asda for these ones and give them a go.