Here is a quick yummy recipe for you:
Make a tomato sauce:
Fry a large chopped garlic clove and a pinch of dried chilli in some olive oil. Add a tin of whole plum tomatoes. Keep them whole until the sauce thickens and then mash with a fork. Add a little red wine vinegar and season:
Cook tagliatelle in salted water. Steam some spinach over the pot:
Drain and stir in the sauce and spinach. Scatter with ricotta:
We had ours with this quick yummy starter:
Asdas chilled feta and veggie parcels, with olives and hummus.
xx
2 comments:
Bizarrely enough this is almost exactly what we had for our dinner tonight, but substituted the ricotta for feta!!!
And without the starter. But still-amazing coincidence or what!!!!!
Its one of my favourite easy meals!!
That looks like one delicious meal! The veggie feta parcels kind of look like the perogies I use to get when I was in Canada..but I haven't been able to find them here. I will have to check out the asda for these ones and give them a go.
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